About

We believe that a good pub should be the cornerstone of any local community. All Saints Road has seen significant change over the past century, and The Pelican has been witness to it all.

Focusing on local producers, who use sustainable production methods, is what we are all about. We understand the importance of carefully selecting our suppliers and evaluating how these decisions impact our footprint. We work with Paddock Farm and Whittington Lodge Farm who promote biodiversity and centre around regenerative farming. Our Market Garden at Bruern Farms serves as a primary vegetable supplier into our pubs. The farm is managed by our head grower Thomas who believes in a holistic way of managing the soil.

 

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